Craving a comforting throwback dinner? This Smoked Sausage and Rice skillet has all the Zatarain's vibes you remember from childhood, and it's ready in just 30 minutes! Sauté bell peppers and onions, add a punch of Cajun spice, toss in sliced smoked sausage and rice, then simmer everything with tomato sauce and broth. Boom—one skillet, tons of flavor, and a nostalgic weeknight win.